Knife for cleaning vegetables Fissman elegance claw 8 cm | Kitchen Knives

Knife for cleaning vegetables Fissman elegance claw 8 cm | Kitchen Knives

Knife for cleaning vegetables "claw" elegance 8 cm is made of steel x50crmov15. Stainless steel x50crmov15 belongs to the category of high-end. Multi-level injection several times increases the cutting properties of the knives made of it. The composition of the alloy includes manganese and silicon, which increase the wear resistance of the material. Chrome gives products anti-corrosion properties. Molybdenum in steel makes it resistant to increased temperatures, and vanadium elastic and inert to chemicals. But the main advantages of alloy and kitchen knives made of steel x50crmov15-strength and hardness (on a scale of Rockwell-57 ± 2hrc). Knife for vegetables "claw" will help in working with small fruits and vegetables. The shape of the blade is specially designed for easy removal of the peel, "eyes" and other defects. "Claw" is ideal for creating "delicious" ornaments. To extend the life of the knife, it should be washed by hand.